Amputee BMI Calculator
Select Missing Limbs
Check all that apply to calculate your adjusted BMI correctly.
Why Amputees Need an Adjusted BMI
The standard Body Mass Index (BMI) calculation is a simple ratio of weight to height. However, for individuals who have undergone limb amputations, this standard formula is often inaccurate. Because a portion of the body's natural mass is missing, the "Current Weight" recorded on a scale does not reflect the total metabolic mass or the proportions intended for a person of that height.
Using a standard BMI calculator after an amputation usually results in an "Underweight" or "Lower" classification than is reality, which can lead to misdiagnosis in nutritional assessments or medical risks. The Amputee BMI Calculator uses the Amputee Weight Adjustment Formula to estimate what your weight would be with all limbs present, providing a more accurate reflection of your health status.
How the Calculation Works
This calculator utilizes the estimated weight percentages for specific body parts, derived from medical anthropometric data. To find the adjusted BMI, we first calculate the Estimated Pre-amputation Weight:
Once the estimated total weight is found, the standard BMI formula is applied: Weight (kg) / [Height (m)]².
Standard Limb Weight Percentages
Health professionals typically use the following percentages to estimate the weight of missing limbs:
- Hand: 0.7%
- Forearm: 1.6%
- Upper Arm: 2.7%
- Entire Arm: 5.0%
- Foot: 1.5%
- Below the Knee (BKA): 5.9%
- Above the Knee (AKA): 10.1%
- Entire Leg: 16.0%
Practical Example
Imagine a person who is 180cm tall and currently weighs 75kg, but has had an entire leg amputated (16.0% of body weight).
- Standard BMI: 75 / (1.8 * 1.8) = 23.1 (Normal)
- Adjustment Factor: 1 – 0.16 = 0.84
- Estimated Weight: 75 / 0.84 = 89.3 kg
- Adjusted BMI: 89.3 / (1.8 * 1.8) = 27.6 (Overweight)
In this case, the standard BMI would suggest the individual is at a healthy weight, whereas the adjusted BMI reveals they are actually in the overweight category, which may change their clinical care plan or nutritional goals.